Chinese Meats

Now you will learn all the vocabulary related to Chinese meats. This guide will help you to learn about of all kind of meats in Chinese with its pronunciation and writting. It is important when you go to a restaurant for order your favorite meat.


Meats in Chinese

English Chinese Pinyin
anchovy 凤 尾 鱼 Fèngwěiyú
beef steak 牛 排 Niúpái
chicken 鸡 肉 Jī ròu
duck 鸭 子 Yāzi
fish
ham 火 腿 Huǒtuǐ
lamb chop 羊 排 Yáng pái
lamb 羊 肉 Yángròu
medium steak 中 等 牛 排 Zhōngděng niúpái
pork chop 猪 排 Zhūpái
pork 猪 肉 Zhū ròu
rare steak 牛 排 Niúpái
rabbit 兔 子 Tùzǐ
sausage 香 肠 Xiāngcháng
veal 小 牛 肉 Xiǎo niúròu
very rare steak 非 常 罕 见 的 牛 排 Fēicháng hǎnjiàn de niúpái
well done steak 干 得 好 牛 排 Gàn de hǎo niúpái
turkey 火 鸡 Huǒ jī


Examples:

  • Tonight I would like to eat a steak.

  • 今 晚 我 会 喜 欢 吃 的 牛 排

  • Jīn wǎn wǒ huì xǐhuan chī de niúpái.


  • I m going to cook pork this sunday.

  • 余 米 煮 猪 肉 去 这 个 星 期 天

  • Yú mǐ zhǔ zhū ròu qù zhège xīngqí tiān.


  • The specialty of my mom is fried chicken.

  • 我 的 妈 妈 的 专 业 是 炸 鸡

  • Wǒ de māmā de zhuānyè shì zhá jī.


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